Wow! look at that delicious mac n cheese. I made it myself! here's the recipe📃
Macaroni 200 gr
Kraft Quick Melt Mozza 1 pack
Milk 150 ml
Salt 1/2 tsp
Mushroom broth 1/2 tsp
Pepper
Sausage
Parsley 1 tsp
Step:
1. Boil undercooked macaroni because later it will be cooked again with milk (if boiled until cooked will be overcooked later)
2. Boiled macaroni add salt and oil to prevent sticking and stick to each other.
3. Melt the cheese that has been grated, give a little oil so as not to burn in the pan.
4. After melting part of the milk input to accelerate the process of melting and mixing with the susur
5. After mixing well input macaroni, add salt, mushroom broth, pepper and sausage
6. Cook until the cheese sauce starts shrinking then input parsley
7. Stir for a while and then ready to serve
8. Eat when it is still warm because when it is cold it will be ngeset and less tasty
Well done! Serve it before it gets cold🍝

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